Hot cross buns
Hot cross buns

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, hot cross buns. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Hot cross buns is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Hot cross buns is something that I’ve loved my whole life. They are nice and they look fantastic.

Baking hot cross buns can't be too hard, can it? Give them to your daughters, Give them to your sons One a penny, two a penny Hot cross buns! What Do Hot Cross Buns Taste Like?

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hot cross buns using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Hot cross buns:
  1. Take 4 cups wheat flour
  2. Prepare 6 tbs sugar
  3. Make ready 2 1/4 tsp instant yeast
  4. Prepare 1 large egg
  5. Get 1/4 cup butter or margarine
  6. Get 1 tsp salt
  7. Make ready 1 tsp cinnamon
  8. Prepare 300 ml water
  9. Get Orange peel
  10. Take Raisins
  11. Get Orange marmalade for glazing
  12. Get 4 tbs wheat flour added into 2 tbsp water to make a thick paste

These Hot Cross Buns are way better than the stock standard ones you buy from grocery stores. Those are pumped with preservatives and have a distinct artificial flavour about them. The Tradition Of Hot Cross Buns. Traditionally eaten on Good Friday to mark the end of Lent, these plushy and slightly spiced breads studded with currants inside and drizzled with icing on top hold deep.

Instructions to make Hot cross buns:
  1. Pre- heat oven 375 degrees. Warm the water..
  2. Meanwhile mix 2 tbsp sugar and yeast
  3. Add warm water to yeast- sugar mixture..stir n let settle for 5 mins. Cover.
  4. Meanwhile..mix the other dry ingredients…flour, 4 tbs sugar,salt, cinnamon,orange peel.
  5. Add the butter and use fingertips to mix flour mixture to the butter.
  6. Into the yeast mixture which should now have risen,add the egg and mix well.
  7. Add yeast mixture into wheat flour and mix well. Knead the dough until no longer sticky.
  8. Cover and leave for 1 hour in a warm place
  9. After 1 hour, knead again and cut into small portions and shape into balls.
  10. Cover and let rise again for 45 mins.
  11. After 45 mins uncover and draw crosses using the wheat flour paste.
  12. Bake for 20-25 mins. 375 degrees the first ten mins…then 350 degrees remaining 15 mins.

Spoon into a piping bag with a small nozzle. Pipe a line along each row of buns, then repeat in the other direction to create crosses. Hot Cross Buns are a treat I grew up eating on Easter morning. I know there are lots of different traditions when it comes to Hot Cross Buns, but I always looked forward to having them once a year. Hot cross buns are made with an enriched dough.

So that is going to wrap it up for this special food hot cross buns recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!