Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sig's leek and sweet pepper crab cakes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Sig's Leek and Sweet Pepper Crab Cakes. I love Crab, I love Leeks and Italian pointed Peppers. So this was the thought , if I throw all the ingredients that I like together in a pot, it should work.
Sig's Leek and Sweet Pepper Crab Cakes is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Sig's Leek and Sweet Pepper Crab Cakes is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook sig's leek and sweet pepper crab cakes using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Leek and Sweet Pepper Crab Cakes:
- Make ready 1 medium shallot
- Get 2 very small baby leeks
- Take 1 pointed Italian or other sweet pepper, any colour
- Take 3 small cloves of smoked garlic
- Prepare fresh very fine chopped flat parsley
- Take grated zest (peel) of one unwaxed lemon
- Make ready 1 tbsp Worcestershire Sauce
- Take 1 1/2 tablespoon mustard , mild to medium hot
- Make ready 1/2 teaspoon best sea salt or salt substitute
- Make ready 1 pinch turmeric
- Get 1/2 tsp cayenne pepper or to taste
- Get 2 pinch smoked paprika
- Make ready 2 egg whites
- Make ready 1 egg yolk
- Make ready 500 grams crabmeat, either fresh or ready cooked
- Take 225 grams breadcrumbs , either fresh or dried
- Take 3 to four tablespoon plain flour for dusting your hands when doing the patties
A stick-to-your-ribs hearty and oh so satisfying meal the. Easiest Way to Make Delicious Sig's Leek and Sweet Pepper Crab Cakes. Easiest Way to Make Appetizing Macaroni and Cheese Stuffed Cherry Tomatoes. Crab and leek tart by The Hairy Bikers.
Steps to make Sig's Leek and Sweet Pepper Crab Cakes:
- Chop your pepper,shallot leeks, garlic cloves and parsley very finely , put all into a bowl
- Add all the spices and all other ingredients ,except the breadcrumbs the crab meat and flour . Set aside about one half of the breadcrumbs and add the other half to the other ingredients
- Mix well with your hands, until all is combined add the crab meat and gently lift it under , so that it does not all end up being mashy
- Put the mixture into the fridge for 45 minutes or so then form into small patties with your hands floured . Roll the patties carefully into the rest of the breadcrumbs, covering them completely, transfer the patties to a plate and cover with clingfilm, and chill for another 45 minutes , for all the flavours to combine
- Heat some oil in pan and cook a few patties at a time only, for 4-5 minutes from each side until they are cooked and golden brown.
- Remember that these are very delicate because of their texture, so be gentle with them . I served with caramalised lemon butter and fresh asparagus
- This will serve 3 to 4 people depending on the size patty you make .
Fresh sardines on toast with sweet pickled red onion by The Hairy Bikers. It's To taste of Mixed herbs. Part of relaxing for me is checking out of the daily grind and enjoying time with family and friends with good food and wine. Put salt and pepper, squeeze calamansi / lemon juice all over top, bottom and sides of salmon. Easiest Way to Make Delicious Sig's Leek and Sweet Pepper Crab Cakes.
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