Brussel Sprouts with Bacon and Bleu
Brussel Sprouts with Bacon and Bleu

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brussel sprouts with bacon and bleu. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Brussel Sprouts with Bacon and Bleu is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Brussel Sprouts with Bacon and Bleu is something which I have loved my whole life. They’re fine and they look fantastic.

The Brussels sprouts are roasted until they're crisp on the outside in this recipe. Crispy Roasted Brussel Sprouts With Bacon. These cheesy caramelized sprouts are the perfect side dish any time of year, but are especially One sheet pan packed with both the sprouts and bacon is certainly the easiest route to take, but it won't yield crispy bacon.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook brussel sprouts with bacon and bleu using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Brussel Sprouts with Bacon and Bleu:
  1. Make ready 3 medium brussel sprouts (halved)
  2. Prepare 1 tbsp bleu cheese crumbles
  3. Prepare 4 strips bacon (diced)
  4. Prepare 1 tbsp olive oil
  5. Get 1 tsp garlic cloves (minced)

To trim Brussels sprouts, simply cut off the stem end and halve. If they're large, you can quarter them, just making sure the Brussels sprouts Heat a large nonstick skillet over medium-high heat. Cook bacon pieces in a large cast iron skillet over medium heat until cooked through. These brussels sprouts will quickly become a go-to side dish in your rotation!

Steps to make Brussel Sprouts with Bacon and Bleu:
  1. Bring medium pan to medium high heat and add bacon and saute until crisp. About 8 minutes. Set bacon aside and discard grease.
  2. Bring pan back to medium high heat add olive oil and garlic and saute for 2 minutes or until soft. Add brussel sprouts and saute for an additional 8 minutes. Serve on a plate and sprinkle bacon and bleu cheese and serve.

They're perfectly delicious and easy to make. How to Make Sauteed Brussels Sprouts. Brussel sprouts with bacon has a delicious flavor that will make you come back for second and third helpings! Tender and flavorful sauteed Brussels sprouts with bacon recipe will be your new favorite side dish! This dish pairs crispy smoked bacon and toasted breadcrumbs.

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