Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, bacon & parmesan brussels!. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bacon & Parmesan Brussels! is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Bacon & Parmesan Brussels! is something that I’ve loved my entire life. They’re fine and they look wonderful.
Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts), or used as a minor ingredient to flavour dishes (e.g., the club sandwich). Bacon is also used for barding and larding roasts, especially game, including venison and pheasant, and may also be used to.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bacon & parmesan brussels! using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bacon & Parmesan Brussels!:
- Get 5 strips thick cut bacon
- Get 2 tablespoons butter/ or olive oil
- Get 2 cups brussel sprouts - halved
- Make ready Salt/ pepper
- Take 4 cloves fresh garlic-minced
- Prepare 1/4 grated Parmesan cheese
- Prepare 3 tablespoons bacon fat
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Steps to make Bacon & Parmesan Brussels!:
- Rinse and trim brussel sprouts. Cut in half and set to the side.
- Largely dice 5 slices of bacon and fry in a cast iron skillet. Once cooked, remove bacon from pan with slotted spoon. Pour out the bacon remaining in pain. Add 3 tablespoons of the bacon fat back into the skillet, along with butter or olive oil. Add Brussels cut side down. Once they are browned begin stirring the Brussels around. Add salt and pepper. Once they are cooked to your liking add in garlic. Toss around being careful not to burn garlic.
- Add bacon in.. Turn off the stove and as much fresh Parmesan as you like!
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So that’s going to wrap it up for this special food bacon & parmesan brussels! recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
