Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, blueberry muffins with greek yogurt and honey. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Healthy Greek Yogurt and Honey Blueberry Muffins are moist, fluffy, and subtly sweet! We love this healthy blueberry muffin recipe for breakfast I love baking with Greek yogurt! These blueberry muffins look not only healthy but mouthwatering, too!
Blueberry muffins with Greek yogurt and honey is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Blueberry muffins with Greek yogurt and honey is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have blueberry muffins with greek yogurt and honey using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry muffins with Greek yogurt and honey:
- Make ready 2 cups whole wheat flour
- Make ready 1 cup all purpose flour
- Get 1/2 cup + 3 tablespoons brown sugar
- Prepare 1 tablespoon baking powder
- Make ready 1/2 teaspoon baking soda
- Take 1/2 teaspoon salt
- Take 1/2 teaspoon cinnamon
- Take 1 cup light and fit vanilla Greek yogurt
- Prepare 1/2 cup whole milk
- Take 1 teaspoon vanilla extract
- Make ready 2 large eggs room temperature
- Get 1/4 cup honey
- Take 1/2 cup olive oil
- Get 2 cups blueberries
Bonus points if you get the reference. Bonus points and a blueberry oat Greek yogurt muffin! Fat free, Greek honey vanilla yogurt is the secret to delicous homemade blueberry muffins. These healthy blueberry muffins are bursting with flavor, are moist and soft, and so delicious!
Steps to make Blueberry muffins with Greek yogurt and honey:
- Preheat oven to 400 degrees
- Line 12 cup muffin tin with paper liners and set aside
- In a large bowl whisk together flours, sugar, baking powder, baking soda, salt and cinnamon
- In a medium bowl whisk together the yogurt, milk, vanilla, eggs, honey and oil
- Gently fold the wet mixture into the dry mixture. Using a spatula, fold until combined. Mix only until all the dry mixture disappears, fold in blueberries
- Divide batter evenly among prepared tin. Place pan in the oven and bake for 26 minutes, reducing temperature to 375 degrees after 9 minutes
- Allow muffins to cool before serving
They're made with better-for-you ingredients including Greek I hope you're avoiding all the frozen berries after our lovely…food poisoning saga going on here. I LOVE using Greek yogurt in baked goods and. My "perfect" blueberry muffins are made with whole wheat flour and Greek yogurt. So delicious, no one will guess they're healthy, too! For the fruit, I used blueberries and blackberries, whereas Deb used blueberries only.
So that is going to wrap it up for this exceptional food blueberry muffins with greek yogurt and honey recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
