Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn salsa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corn salsa is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Corn salsa is something which I’ve loved my whole life.
Watch how to make fresh corn salsa in this short recipe video! This salsa recipe is a party-worthy dip. It's also a great component to use in tacos, burritos and more. Кукурузная сальса (Corn Salsa). Жареная кукуруза, чили, помидор, зелень кориандра, лук и сливочном соусе (Chicken Enchiladas in Cream Sauce), ананасовую сальсу (Pineapple Salsa).
To get started with this particular recipe, we must prepare a few ingredients. You can cook corn salsa using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn salsa:
- Prepare 2 ears fresh corn
- Make ready 1 medium red onion
- Take 1 medium tomato
- Prepare 1/8 cup diced pickled jalapenos
- Make ready 1/4 tsp ground cumin
- Prepare 1/4 cup or so cilantro, chopped
- Take 1 tbs or so oil for frying (I used soybean)
- Take To taste, salt and pepper
In this video I will be showing you how to make corn salsa! The only thing that stuck from my homemade bowl was the corn salsa. I mean, guacamole already plays a large part in my life (that's just how it works when you have to spend your savings on a half. Salsa Corn Recipes Gluten Free Vegan.
Instructions to make Corn salsa:
- Shuck the corn and peel off the silks (I do this outside, otherwise the silks go everywhere).
- Heat oil in a large saute pan over medium high heat. I also coat the ears in oil to help ensure a more even cook.
- When oil is heated, put in the ears, and until cooked and a little charred all around. Turn fairly frequently to prevent burning and be careful because the moisture in the corn can make the oil pop.
- Cut the cooked kernels off into a big bowl, let cool, then mix in the other ingredients.
- Put covered in the fridge for at least an hour to let it chill and to allow the flavors to come together.
This grilled corn salsa is the perfect summer condiment. Season with salt and whisk until smooth. Pour mixture over the salsa and stir until ingredients are fully coated. This Corn Salsa is like the Corn Salsa from Chipotle with a scoop of Pico de Gallo all mixed together. Corn Salsa is a fresh corn salad with tomatoes, onion, bell peppers, jalapeno, and cilantro.
So that’s going to wrap this up for this special food corn salsa recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!