Fast-Cooking Thin Pork Slices with Parmesan Cheese
Fast-Cooking Thin Pork Slices with Parmesan Cheese

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fast-cooking thin pork slices with parmesan cheese. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. Made this recipe with a little twist. Added Worcestershire sauce to egg batter and bread crumbs to the Parmesan mixture.

Fast-Cooking Thin Pork Slices with Parmesan Cheese is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Fast-Cooking Thin Pork Slices with Parmesan Cheese is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fast-cooking thin pork slices with parmesan cheese using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:
  1. Take 300 grams Thinly sliced pork (preferably shoulder roast)
  2. Prepare 1 Salt and pepper
  3. Prepare 1 tbsp White wine
  4. Get 2 tbsp Parmesan cheese (powdered)
  5. Get 1 Olive oil

You get the crunch of a cracker plus big cheese flavor in one. Sausage and Cheese Stuffed Pork Loin Yummly. The thinner the pork chops, the quicker they will cook. Be sure to start checking doneness in the beginning of the bake range so that the pork is not A finely grated Parmesan creates a more even coating, but you could also use a coarser shred for a cheesier crust.

Instructions to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:
  1. Warm a little olive oil in a pan (over low heat) and add the meat.
  2. As the meat starts to brown, season with salt and pepper. Flip to brown the other side. Add white wine and increase the heat to high for 30 seconds.
  3. Sprinkle parmesan cheese over evenly. Lightly mix and turn off the heat. It's done!

Thin-sliced boneless pork chops are shallow-fried and topped with a quick, creamy sauce flavored with capers These breaded pork chops are a lightning-fast dinner that is sure to please! · These thin pork chops are coated in a flavorful mixture of panko bread crumbs, Parmesan cheese, and fresh. The perfect starter, snack or side dish. Thin pieces of lean pork coated in a mixture of freshly grated Parmesan cheese and breadcrumbs and shallow-fried are just delicious. Bright and savory butter on pork chops with cheesy cauliflower? And best of all, this riot of color Place the cauliflower on a baking sheet lined with parchment paper.

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