Salsa
Salsa

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, salsa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Salsa is an amalgamation of Puerto Rican. The Source for all of salsa dance moves. Need a remainder of your salsa dance class? this is an encyclopedia of all moves including videos and descriptions for quick learning.

Salsa is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Salsa is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook salsa using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salsa:
  1. Prepare 5 Roma tomatoes
  2. Prepare 2 small jalapeno seeded & deveined
  3. Make ready 1 large red jalapeno seeded & deveined
  4. Prepare 3 dried chili arbol
  5. Take 6 cloves garlic
  6. Make ready 1 onion quartered
  7. Make ready Cilantro
  8. Prepare Lime
  9. Take Salt
  10. Get Consummé or broth

J Álvarez a ritmo de salsa.

Steps to make Salsa:
  1. Asar…I first tried to asar=grill the tomato, chile's, Y ajo on the comal.
  2. Blender-liquadora… put the tomato & chiles ajo in the blender with about 1/8c water with broth. I put salt to taste and 1/2 the onions a little fresh cilantro & pulsed the blender till it just cut up the ingredients.
  3. Presentation…. Empty into bowl with the rest of the onions and cilantro on top with a squeeze of 1/2 a lime and a little sprinkle from the salt mil.
  4. Guardar… After dinner the rest went into a Canning jar into the fridge to put in papi's lunch throughout the week. A happy man makes a happy home!
  5. Update— I now add an extra pinch of ground cumin and cardamom. It gives it an extra bold flavor that Papi really enjoys

So that is going to wrap this up with this special food salsa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!