Garlic Parmesan Sausage Pasta
Garlic Parmesan Sausage Pasta

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic parmesan sausage pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Garlic Parmesan Sausage Pasta is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Garlic Parmesan Sausage Pasta is something which I have loved my entire life.

What is not to like about that? This is a sponsored post written by me on behalf of Carando®. All great italian sauces basically start with garlic and end.

To get started with this recipe, we must first prepare a few components. You can cook garlic parmesan sausage pasta using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan Sausage Pasta:
  1. Get Italian pork sausage
  2. Get water
  3. Get hunts diced tomatoes with basil garlic, oregano
  4. Make ready hunts tomato sauce
  5. Take dry penne pasta
  6. Take grated Parmesan cheese

Stephanie, if I want to cook in the Instant Pot, would. This Garlic Parmesan Sauce is not only creamy and delicious, but it's ready in about the same time it takes to cook pasta. But then again, this is a Garlic Parmesan Sauce! Whenever we make this again, I'll use the same amount of garlic as both Laura and I loved this recipe.

Instructions to make Garlic Parmesan Sausage Pasta:
  1. Heat large skillet over medium high heat and add sausage and cook for 5 minutes breaking apart with spoon to crumble
  2. Add water, diced tomatoes and tomato sauce. Stir to combine and bring to boil.
  3. Reduce heat to low and add cooked pasta for 5 minutes or until pasta is tender
  4. Sprinkle with Parmesan cheese and enjoy

With melted butter, garlic and freshly grated Parmesan. A winning combination for the ENTIRE family! I say, let's eat more Parmesan, garlic and pasta. Drenched in browned butter, of course. If the mixture is too thick, add more milk as needed until desired consistency is reached.

So that is going to wrap this up with this special food garlic parmesan sausage pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!