Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mike's southwestern ham scramble. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Southwestern Ham Scramble is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mike's Southwestern Ham Scramble is something which I have loved my whole life. They’re fine and they look fantastic.
This is not an April Fools Joke. A month ago Gordon invited Jackass' Steve-O to his kitchen to attempt to make a delicious Southwestern Omelette. It was a cold and windy day.
To begin with this particular recipe, we must first prepare a few components. You can have mike's southwestern ham scramble using 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Southwestern Ham Scramble:
- Take ● For The Egg Mixture
- Prepare 6 LG Egglands Best Eggs
- Prepare 1/4 tsp Fresh Ground Black Pepper
- Make ready 1/3 Cup Mexican 3 Cheese
- Take 2 tbsp Whole Milk
- Get ● For The Vegetables & Seasonings
- Get 1 Cube Butter
- Take 1.5 Cups Chopped Ham [or Chorizo]
- Take 1 Fine Minced Jalapeño [de-seeded + reserves for service]
- Take 1/3 Cup Fine Minced Green Bell Pepper
- Make ready 1/3 Cup Fine Minced Vidalia Onion [+ reserves for service]
- Take 1 (4 oz) Can Hatch Green Chilies [drained]
- Get 1 tbsp Fine Minced Garlic
- Get 1/4 tsp Crushed Mexican Oregano
- Take 1/4 Fresh Ground Cumin
- Prepare 1/4 tsp Fresh Ground Black Pepper
- Make ready 1 Dash Sea Salt
- Prepare ● For The Sides [as needed]
- Take Warm Flour Tortillas
- Prepare Red Or Green Salsas
- Take Hot Sauces [like Tapatio]
- Take Mexican 3 Cheese
- Make ready Leaves Fresh Cilantro
- Make ready Fine Minced Jalapeño Peppers
- Prepare Fine Minced Vidalia Onions
Northeast-style cold sub sandwiches sliced fresh in front of you. Prepared Mike's Way® with Onions, Lettuce, Tomatoes, Vinegar, Oil Provolone, applewood smoked bacon, ham and raised without antibiotics turkey, mayo. It definitely had the texture of scrambled eggs. We ate it wrapped in whole wheat tortillas.
Steps to make Mike's Southwestern Ham Scramble:
- Fine mince all vegetables and add butter and all seasonings. Fry until your vegetables are translucent. About 4 minutes.
- Whisk together everything in the Egg Mixture section well.
- Pour egg mixture into your hot pan and scramble. Try to leave eggs in larger chunks.
- Serve with all Sides listed above in heated individual ramikins. Enjoy!
I think I will try it with different veggies as well like red peppers and spinach. Serving breakfast for dinner is an easy way to bring a little fun to a typical weeknight. Corn tortilla strips, green chiles, and cheese turn ordinary scrambled eggs into a first-class breakfast. Top with salsa, avocado, and green onions for a pretty presentation. A Southwestern Scramble is a scrambled eggs recipe with many spicy ingredients, such as onions and chilis.
So that is going to wrap it up with this special food mike's southwestern ham scramble recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
