Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, salsa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Salsa is an amalgamation of Puerto Rican. The Source for all of salsa dance moves. Need a remainder of your salsa dance class? this is an encyclopedia of all moves including videos and descriptions for quick learning.
Salsa is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Salsa is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook salsa using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salsa:
- Make ready 6 roma tomatoes
- Make ready 1 onion
- Prepare 1 head of garlic
- Take 2 poblano peppers or green chiles
- Prepare 1 jalapeno
- Take 1 hand full of cilantro
- Make ready 2 limes
- Take 1 tbsp chili powder
- Make ready 2 tsp salt
- Take 2 tbsp Olive oil
J Álvarez a ritmo de salsa.
Instructions to make Salsa:
- Put all vegetables in a bowl and toss in olive oil (leave garlic and onion whole with the sleeves still on them)
- Put veggies on a cookie sheet and broil everything until slightly chard. Once they care chared put everything in an air tight container and let sit for about 30 minutes
- Take the skin off of the onion, garlic, tomatoes, and peppers. I Take some of the seeds out of the jalapeno but I prefer it spicy. If you want it mild take all the ribs and seeds out of the jalapeno.
- Put all ingredients into a food processor and puree to the texture you desire.
- Serve with chips. Enjoy!
So that is going to wrap it up for this exceptional food salsa recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
