Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pumpkin chocolate chip bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor. The days of bland pumpkin bread are behind us! When September rolls around, I have the sudden urge to make every quick bread known to man.
Pumpkin Chocolate Chip Bread is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pumpkin Chocolate Chip Bread is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook pumpkin chocolate chip bread using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Chocolate Chip Bread:
- Make ready 1/3 cup applesauce
- Prepare 1 cup sugar
- Make ready 2 eggs (beaten)
- Get 1 cup canned pumpkin
- Make ready 1 cup flour
- Make ready 2/3 cup flour
- Get 1/4 tsp baking powder
- Get 1/2 tsp cinnamon
- Make ready 1/4 tsp nutmeg
- Prepare 3/4 tsp salt
- Take 3/4 tsp baking soda
- Prepare 1/3 cup water
- Prepare 1 cup mini chocolate chips
- Prepare 1/2 cup mini chocolate chips
A sprinkle of mini chocolate chips in the batter creates a contrast between the sweet, tender crumb of the bread and almost bitter chocolate. This chocolate chip pumpkin bread turns out so moist and perfectly spiced with little bits of chocolate throughout. CHOCOLATE CHIP PUMPKIN BREAD is so moist, loaded with pumpkin flavor, and studded with chocolate chips. Serve slightly warm with a smear of butter for a delicious fall treat.
Instructions to make Pumpkin Chocolate Chip Bread:
- Preheat oven to 350
- Combine applesauce and sugar
- Add eggs and pumpkin
- Sift together flour, baking flour, cinnamon, nutmeg, and salt
- Add to pumpkin mixture
- Mix baking soda and water
- Add to pumpkin mixture
- Stir in chocolate chips
- Pour into a greased 9 x 5 loaf pan
- Bake for 1 hour and 10 minutes
This Pumpkin Chocolate Chip Bread is soft, moist, and perfectly tender! Each bite is accompanied by melty chocolate chips and the perfect fall flavors that Growing up, pumpkin chocolate chip bread was something that we would only buy. This is a simple recipe and it makes a soft and. Pumpkin Chocolate Chip Bread The Best of the Best. Fall isn't fall without this perfect Year after year, pumpkin season after pumpkin season, autumn after autumn, with all the variations of pumpkin chocolate chip bread on the market.
So that is going to wrap it up with this exceptional food pumpkin chocolate chip bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
