Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's southern sunday's. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Mike's Southern Sunday's is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mike's Southern Sunday's is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have mike's southern sunday's using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Southern Sunday's:
- Prepare ● For The Roast
- Take 2 Pounds Beef Or Pork Roast [shreadded]
- Prepare 2 (32 oz) Boxes Beef Or Chicken Broth
- Make ready 1 tbsp Minced Garlic
- Get 1 tsp Fresh Ground Black Pepper
- Prepare ● For The Sides
- Make ready 2 Jars Beef Or Pork Gravy
- Get 2 Cans Sweet Corn [fully drained]
- Make ready 2 tbsp Butter [added to corn]
- Get 2 (24 oz) Packages Prefabed Mashed Potatoes
- Prepare as needed Cherry Tomatoes
- Prepare ● For The Equipment
- Take as needed 8 oz Mason Jars
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Steps to make Mike's Southern Sunday's:
- Sear your dethawed roast on all sides. Add 2 boxes broth with seasonings and allow to simmer until it is tender. Usually two hours. Pull from broth and allow to cool slightly.
- Fork shread roast.
- Seal up and let sweat until needed.
- Heat your corn, gravy and potatoes.
- Construct your Sundays in your Mason jars as you desire. Top with a cherry tomato. To reheat - remove lids and microwave. Enjoy!
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