Fusilli pasta au four !
Fusilli pasta au four !

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fusilli pasta au four !. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fusilli pasta au four ! is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fusilli pasta au four ! is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook fusilli pasta au four ! using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fusilli pasta au four !:
  1. Prepare Fusilli pasta
  2. Make ready Onion garlic tomatoes tomato paste  spices
  3. Prepare Butter flour milk
  4. Get Slices cheese
Steps to make Fusilli pasta au four !:
  1. Boil water then add salt, bit of oil and bay leaf, add pasta and cook it till it gets ready
  2. Prepare tomato sauce : fry onion, garlic and tomatoes in 2 tbsp of oil, add tomato paste, salt, sugar, black pepper, ground coriander, bay leaf, thyme and rose marry, add boiled water then simmer for an hour !
  3. Prepare béchamel sauce : melt 1 tbsp of butter, add 1 tbsp of flour, add 300 ml of milk, add salt, black pepper and some fresh salty cheese
  4. Put some pasta in the ovenware, pour some tomato sauce then béchamel sauce, add slices of cheese, do the same step
  5. Bake it in the oven for a while !

So that’s going to wrap this up with this exceptional food fusilli pasta au four ! recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!