Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fish fillets served together with pilau. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
You can use any salted Fish you have available including Salted Anchovies for this recipe. Traditionally the oiled spiced Ghanaian Rice known as Angwa Mo is served with an Omelette, Sardines and a hot red chilli sauce. You'll find elements of these flavours in this recipe.
Fish fillets served together with pilau is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Fish fillets served together with pilau is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook fish fillets served together with pilau using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish fillets served together with pilau:
- Get 1 kg fish
- Prepare 100 g flour
- Prepare 3-4 eggs
- Prepare 100 g breadcrums
- Make ready 500 ml cooking oil
- Prepare salt
When the pilau is cooked, stir in the coriander and cashews, and serve. Fish fillets are baked with a breadcrumb and Parmesan cheese topping for a flavorful, crunchy coating. Click Play to See This Parmesan Crusted Baked Fish Fillet Recipe Come Together. Serve up a basmati rice one pot flavoured with cinnamon, mint and apricot, studded with tender lamb, from BBC Good Food.
Steps to make Fish fillets served together with pilau:
- Cut the fish into long strips..
- Deep into the flour.. then in a bowl having whisked eggs then coat with breadcrumbs
- Preheat your oil, then deep the fish for about 5 minutes
- After cooking garnish with some lemon slices
Turn up the heat and add the lamb and fry until it changes colour. Good recipe for any filleted fish. If using other fish, cook time may vary depending on the type and thickness of fillets. Mix butter, lemon juice, and paprika together in a bowl. I served it with Zucchini chips and brown rice.
So that’s going to wrap this up for this exceptional food fish fillets served together with pilau recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
