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Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, a daily easy-light-delicious dinner/brunch (savoury danish pastries). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Add paprika powder and cook it. Add meat and cook on low heat from this process. These hazelnut pastries are super easy to make and very delicious.

A daily easy-light-delicious dinner/brunch (savoury danish pastries) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. A daily easy-light-delicious dinner/brunch (savoury danish pastries) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have a daily easy-light-delicious dinner/brunch (savoury danish pastries) using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make A daily easy-light-delicious dinner/brunch (savoury danish pastries):

1. Prepare 1 green onion
2. Prepare 2 tuna canned (if you like it)
3. Make ready 4 pieces sun-dried tomatoes
4. Get 1 mozzarella cheese
5. Get pepper
6. Make ready salt
7. Get 1 puffy pastry sheet

These Puff Pastry Breakfast Hand Pies have the quintessential combination of sausage, egg and It's super easy to make, too, and a savory alternative to your brunch classics. Give morning pastries a bakeover by swapping the sweet for a savoury butternut squash, blue cheese, bacon, onion and beetroot filling. Here's The Most Delicious Thing You Can Do To A Loaf Of Bread. These meals will make your weeknights way simpler.

Instructions to make A daily easy-light-delicious dinner/brunch (savoury danish pastries):

1. Cut mozzarella cheese, green onion and dried tomatoes into small pieces
2. Spray some oil on the puffy pastry sheet
3. Scatter over tomatoes, green onion, tuna and mozzarella cheese
4. Sprinkle salt and pepper
5. Roll up the sheet
6. Cut into 6 pieces
7. Bake in the oven, 220 °C, 20 minutes
8. The ready to eat

Brunch is a wonderful way to bring family and friends together with food, and a fun alternative to dinner parties. This brunch-time coffee cake is baked with a strawberry rhubarb layer in the center and a crunchy crumble topping. Put a savory spin on traditionally sweet dishes like tarts, pancakes, and pies. Just swap fruits and chocolate for vegetables and cheese to make recipes Just swap fruits and chocolate for vegetables and cheese to make recipes that will impress your guests next time you host brunch or dinner. Danish Pastry - the easy way to make Fruit Danish, Pinwheels & other breakfast pastries.

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