Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, auntie's quick & easy mushroom risotto. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Auntie's Quick & Easy Mushroom Risotto is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Auntie's Quick & Easy Mushroom Risotto is something that I have loved my whole life. They are nice and they look wonderful.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have auntie's quick & easy mushroom risotto using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Auntie's Quick & Easy Mushroom Risotto:
- Get 300 g fresh chestnut mushrooms
- Take 300 g arborio rice
- Take 1 litre vegetable stock
- Take 2 red onions
- Get 4 cloves garlic
- Get 70 ml dry white wine
- Take 30 g cheddar
- Get 30 g butter
- Take 3 tbsp olive oil
- Take 1 pinch salt
- Prepare Freshly ground black pepper
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Steps to make Auntie's Quick & Easy Mushroom Risotto:
- Chop the garlic, onions and mushrooms.
- Pour the olive oil into the multicooker. Add onion, garlic and rice. Turn on 'Crust / Fry' mode for 10 minutes. Pour in the wine and wait for it to evaporate. Add the mushrooms and stock.
- Turn on 'Risotto' mode (it takes between 25-30 minutes to finish).
- When it is done, add the butter and cheddar, salt and pepper to the risotto. Stir throughly and close the lid to leave for 5 minutes before serving. Add a little salad of your choice!
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So that’s going to wrap this up for this special food auntie's quick & easy mushroom risotto recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
