Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, simple and healthy dinner scones. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simple and Healthy Dinner Scones is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Simple and Healthy Dinner Scones is something that I’ve loved my entire life. They are fine and they look fantastic.
Heart-Healthy & Fiber-Rich Vegan Meals With Macro-Balance In Mind. Great For Weight Loss, Muscle Gain, Or Supporting Your Performance At The Gym Scones do not have to be sweet to be easy and delicious. These cheese and garlic scones are a six-ingredient miracle.
To begin with this particular recipe, we must prepare a few ingredients. You can have simple and healthy dinner scones using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple and Healthy Dinner Scones:
- Get 200 grams ●White flour
- Make ready 4 tsp ●Baking powder
- Get 1 ●Egg
- Get 40 ml ●Olive oil
- Make ready 50 ml ●Milk
- Get 1 tsp ●Sugar
- Make ready 1/2 tsp ●Salt
- Make ready 40 grams (to taste) Salami
- Make ready 40 grams Gorgonzola cheese
Any home baker can whip up these easy and delicious scone recipes. Feel free to use whatever dried fruits or chocolate you have on hand to make these recipes even sweeter. Recipes like Lemon Poppy Seed Scones and Chocolate Peanut Butter Scones are tasty, filling and make a great breakfast or snack. No bakery degree required for this recipe: these healthy, savory smoked salmon-and-dill scones are as easy to make as a batch of muffins.
Steps to make Simple and Healthy Dinner Scones:
- Dice the salami and cheese. Preheat the oven to 200°C.
- Sift the flour and baking powder together. Combine with the ingredients marked ●, and mix so the dough comes together.
- Mix in the salami and cheese.
- Roll out the dough to a thickness of 1 cm with a rolling pin.
- Cut out round shapes. You can use a cup for this.
- Place on a baking tray and bake for 15 minutes at 200°C.
- They are nicely browned when done.
White whole-wheat flour adds a boost of fiber, and just enough butter gives them great flavor and texture without going overboard on calories. Try them with brunch or alongside your dinner salad. Using my perfected master scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or cheese and herbs. These better-than-the-bakery treats are flaky, flavorful, and moist with crisp crumbly edges. There's a lot of helpful information and step-by-step photos, but feel free to jump right to the recipe!
So that is going to wrap it up with this special food simple and healthy dinner scones recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
