Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, yoghurt | tomato - onion |vegetable raita | quick & easy raita. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious. Vegetable Raita
To begin with this recipe, we have to prepare a few components. You can cook yoghurt | tomato - onion |vegetable raita | quick & easy raita using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yoghurt | Tomato - Onion |Vegetable Raita | Quick & Easy Raita:
- Make ready 250 gms fresh yoghurt
- Get 1 Tomato
- Take 1 Onion
- Get 1 Tablespoon coriander leaves, chopped
- Get as per taste Salt
- Prepare 1 Pinch asafoetida
- Make ready 1 Tablespoon roasted cumin seed powder
- Take 1 Tablespoon red chilli powder
- Take 1 Tablespoon black pepper powder
- Get 2 Tablespoons boondi
Packed with antioxidants, vegan, low in fat. You could even make a batch tonight and have homemade yogurt for breakfast by tomorrow morning! Visit Amazon.co.uk's Grocery Store and browse our range of Yoghurt. Here's how to make a thick and tangy yoghurt at home with little effort, less plastic and a few quid saved.
Steps to make Yoghurt | Tomato - Onion |Vegetable Raita | Quick & Easy Raita:
- Stir the yoghurt and add some water so that it get a smooth consistency.
- Wash the tomato, onion & coriander and cut into small pieces.
- Mix tomato, onion & coriander into the curd. Then add rest all masala like black pepper, red chili powder, black salt, roasted cumin seed powder, asafoetida into the yoghurt.
- Stir well and garnish it with boondi, coriander, roasted cumin seed powder and red chilli powder.Now refrigerator this bowl of raita for 30 minutes.
- Serve abd eat this cold raita with any meals.
Made from fermented milk, yoghurt has a great many uses. In western Europe yoghurt is perhaps most popular as a sweetened, fruity dessert or breakfast food. However, it can be consumed as a drink (such as the Indian lassi) or used in baking to provide moistness and flavour. Smooth, creamy and packed full of pure, calcium-rich goodness, Meadow Fresh yoghurts make an ideal snack for every member of the family. Yogurt is packed with nutrients that can include calcium and magnesium, good bacteria, and protein.
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