Quick and easy aloo paratha
Quick and easy aloo paratha

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, quick and easy aloo paratha. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Quick and easy aloo paratha is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Quick and easy aloo paratha is something which I’ve loved my whole life.

In this video I demonstrate how to make a tasty Aloo Paratha recipe (a delicious potato based flat bread from the subcontinent). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

To begin with this recipe, we must prepare a few ingredients. You can have quick and easy aloo paratha using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick and easy aloo paratha:
  1. Prepare 7-8 Potato -medium size
  2. Make ready 3 cup Wheat flour
  3. Get Onion
  4. Make ready Coriander
  5. Make ready Cumin powder
  6. Get Salt
  7. Take Chilli powder
  8. Take Oil

If you are searching for the best aloo ka This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect Ideally, a light potato shorba goes best with aloo ka paratha. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to make for all ages.

Instructions to make Quick and easy aloo paratha:
  1. Boil the potatoes (6-7whistle).
  2. Prepare a soft wheat 🌾flour dough.
  3. After boiling, peel the potatoes and and:- salt, cumin powder, chilli powder, coriander leaves in it.
  4. Stuffing is ready, now put this in chapati.
  5. Cook from both the sides putting oil.
  6. Now your aaloo paratha 🥔🍪is ready, serve this paratha with curd or tomato sauce.

Vegan Aloo Paratha - Indian Whole Wheat Flatbread stuffed with a spicy potato filling. Enjoy it with yogurt, butter, pickle and masala chai! Get free, easy and delicious vegetarian recipes delivered straight to your inbox! Whether it's your favorite Indian takeout or the regular lentils and beans, these. I created quick aloo paratha recipe with chakki atta along with video for paratha lover.

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