Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy french toast. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Vanilla extract and cinnamon bring a richness of flavor when making French toast. Pick your favorite bread - white, Italian, French, or whole wheat and serve with our Easy Spiced Syrup for a tasty French toast recipe. Learn how Crouton Crackerjacks makes simple yet delicious french toast!
Quick and Easy French Toast is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Quick and Easy French Toast is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook quick and easy french toast using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy French Toast:
- Take 6 Thick Slice Wheat Bread
- Prepare 2 Large Size Egg
- Make ready 2 Tbsp Brown Sugar
- Make ready 1/3 Cup Milk
- Take 1/4 Tsp Cinnamon Powder
- Take 1 Tsp Vanilla Essence
- Make ready 3 Tbsp Butter
- Prepare 1 Pinch Salt
This easy recipe should be your go-to for basic French toast, designed for when you wake up in the morning and have a craving for French toast but haven't planned for it in advance. It uses only staples like bread, milk, and eggs, and pantry items like cinnamon, sugar, and nutmeg. The key to why it's so. Try our easy French toast recipes.
Steps to make Quick and Easy French Toast:
- In a shallow wide dish, beat the eggs and sugar together until sugar dissolves. Then add milk, vanilla essence, cinnamon powder, and salt to the mixture. Whisk until well combined.
- Heat a large skillet over medium heat, add 1 tablespoon of butter (for every 2 slice and allow it to melt. (you can also use vegetable oil here)
- Dip each slice of bread into the egg mixture, allowing them to soak on both sides. Then transfer the bread to the hot skillet and cook until golden brown on both sides, about 2-3 minutes each side.
- Serve hot with butter and maple syrup or honey, paired with some fresh berries and whipped cream.
What is French toast (or eggy bread)? French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and some seasoning (usually nutmeg or cinnamon) to make a light batter, and. Vanilla extract and cinnamon bring a richness of flavour to French toast. Pick your favourite bread - white, Italian, French or whole wheat.
So that is going to wrap it up for this exceptional food quick and easy french toast recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
