Quick and easy baingan
Quick and easy baingan

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, quick and easy baingan. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Quick and Easy Aloo Baingan (Potato Eggplant) Recipe for Lunch Box. If you liked the recipe, please hit the Like and Share button. Please subscribe and hit the like the button.

Quick and easy baingan is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Quick and easy baingan is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick and easy baingan using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick and easy baingan:
  1. Prepare 250 gms brinjal (any)
  2. Take 15-20 garlic cloves
  3. Prepare 3-4 green chillies (red optional)
  4. Prepare 1/2 tsp cumin seeds
  5. Take 4-5 black peppers
  6. Prepare 1/2 tsp Turmeric powder
  7. Make ready as per taste salt
  8. Prepare pinch asafoetida
  9. Take 1 tbsp oil(mustard)

Baingan (eggplant/aubergine) is studded with garlic and roasted on an open flame. But baingan bharta has a lot going for it. I love brinjal or aubergines or eggplant - whatever you call it in your part of the world, and this is definitely one of my. Indian food is loaded with many herbs and spices.

Instructions to make Quick and easy baingan:
  1. Wash throughly brinjals.cut into 2 each cut into 4 one side pack.Keep aside for 5 mins.
  2. Heat oil in pan.Crush all the spices except powder now mix salt, turmeric powder and asafoetida.
  3. Coat inner side of brinjals.
  4. Heat oil in a pan,put all coated brinjals stir softly cover with lid. cook until brinjals turn soft or cooked properly.Stir time to time.

Make sure you have a stocked spice cabinet and a big appetite. How to Make Hyderabadi Bagara Baingan - Indian Eggplant Curry. The recipe is extremely easy but needs few steps to be followed for that perfect taste and look, hence I'm dividing into small categories Aloo baingan sabzi recipe - quick and easy to make dry curry made with potatoes and eggplants. Baingan (also known as Brinjal and Eggplant) is a wonderful veggie; it can be more wonderful if you know how to cook baingan for perfect taste. Baingan is not a vegetable to be introduced, everyone of us have seen and tasted it but few people know to cook tasty dishes with baingan.

So that is going to wrap it up with this special food quick and easy baingan recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!