Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, sausage and shredded chicken fried rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sausage and shredded chicken fried rice is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Sausage and shredded chicken fried rice is something that I’ve loved my whole life.
Red Beans and Rice with Smoked Sausage Pork. My rice cooker is probably the most used small appliance in my kitchen. I honestly don't know what I'd do without it.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage and shredded chicken fried rice using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage and shredded chicken fried rice:
- Take Rice
- Make ready Cook shredded chicken
- Get Sausage
- Get Carrots
- Take Green beans
- Get Peas
- Make ready Green pepper
- Take Red pepper
- Prepare Scotch bonnet
- Make ready Onion
- Take Garlic
- Make ready Ginger
- Prepare Seasoning
- Take Paprika
- Prepare Turmeric
- Make ready White pepper
- Make ready Complete mix season
- Get Curry
- Take leaves Bay
- Get stick Cinnamon
- Get Veg oil
Fried Rice Recipe With Chinese Sausage. Traditionally fried rice was prepared with leftovers and overnight rice. There was no special recipe to fried rice. Look in your fridge or pantry for what you Heat the vegetable oil in a skillet over medium heat.
Instructions to make Sausage and shredded chicken fried rice:
- Wash your rice and drain, pour oil in a pan add rice and fry until golden brown then drain
- Dice your all your veggies and sausage, grate your Scotch bonnet, ginger and garlic
- In a pan pour oil, add onion and fry for 1mnts add grated Scotch bonnet and fry for 2mnts then add seasoning and spices keep frying add boil water follow by rice and cinnamon stick, 3 Scotch bonnet stir and cover the pan
- When your rice is nearly cook add Carrots, green beans, peas, sweet corn, green pepper, red pepper, onion, bay leaf, sausage and shredded chicken stir until well combine then cover and allow the rice to cook well
Stir in the garlic and cook until fragrant. Toss in the ground chicken, mushroom, and sausages. This week, I want to share a summer chicken skin salad recipe with y'all. This is an easy to prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants.
So that’s going to wrap this up with this special food sausage and shredded chicken fried rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
