Chicken Teriyaki and Fried Rice
Chicken Teriyaki and Fried Rice

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken teriyaki and fried rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Add rice, cooked chicken, soy sauce, sesame oil, and pepper.

Chicken Teriyaki and Fried Rice is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Teriyaki and Fried Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken teriyaki and fried rice using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki and Fried Rice:
  1. Prepare chicken breasts, cubed
  2. Take teriyaki sauce
  3. Take oil
  4. Get onion, diced
  5. Take garlic, minced
  6. Make ready carrots, diced
  7. Get broccoli florets
  8. Take eggsies, beaten
  9. Take cooked brown rice
  10. Get soy sauce
  11. Make ready sesame oil
  12. Make ready Pepper

Serve the chicken on top of fried rice. Top with some sesame seeds, thinly-sliced green onion, and some grated orange peel. This Chicken Nugget Teriyaki with Fried Rice provides protein in the chicken and egg, grain in the rice and chicken nugget breading, vegetables, and a little bit of fruit. Chicken is quickly stir-fried with carrot and onion before mixing into fried rice for a quick and tasty meal.

Instructions to make Chicken Teriyaki and Fried Rice:
  1. Marinate the chicken in teriyaki sauce in the refrigerator for at least one hour.
  2. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Set aside.
  3. In the same pan, add the oil and cook onion, garlic, and carrots until onions are translucent.
  4. Add broccoli and cook an additional 3-4 minutes. Push all of the cooked vegetables to the side of the pan.
  5. Beat the eggsies and pour into the cleared half of the pan. Scramble the eggsies and mix with the rest of the veggies.
  6. Add rice (already cooked), soy sauce, sesame oil, pepper, and the cooked chicken. Mix well and let the rice cooker until slightly crispy.

Reviews for: Photos of Roasted Garlic Teriyaki Fried Rice with Chicken. Toss to combine and continue cooking until rice is hot and chicken cooked. Just before serving toss through cooked egg and mung bean shoots. Serve garnished with Asian fried shallots if wished. Fried Rice How to Make Teriyaki Chicken and Rice - Step by Step Photos.

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