Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, savory-sweet baby scallops for bento. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Savory-Sweet Baby Scallops for Bento is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Savory-Sweet Baby Scallops for Bento is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have savory-sweet baby scallops for bento using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Savory-Sweet Baby Scallops for Bento:
- Make ready pieces Baby scallops
- Prepare Sake
- Take Mirin
- Take Sugar
- Take Soy sauce
- Make ready pack Bonito flakes
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Steps to make Savory-Sweet Baby Scallops for Bento:
- Add all the seasonings to a small pot. When the mixture starts to boil, add the baby scallops.
- Cook until most of the sauce has evaporated.
- Turn off the heat, and sprinkle bonito flakes.
- It has plenty of umami from the baby scallops and bonito flakes.
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