Holiday Ham - Slow Cooker
Holiday Ham - Slow Cooker

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, holiday ham - slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients! Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham.

Holiday Ham - Slow Cooker is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Holiday Ham - Slow Cooker is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have holiday ham - slow cooker using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Holiday Ham - Slow Cooker:
  1. Take 8-10 lb. spiral cut ham, bone in
  2. Take 1-2 cups brown sugar (depending how sweet you'd like it)
  3. Make ready 1 can (20 oz.) pineapple rings packed in 100% juice, undrained
  4. Prepare 1/2 cup honey (could also use pure maple syrup instead)
  5. Make ready maraschino cherries (optional)

Since most holiday hams come pre-cooked, all I have to do is load it into the slow cooker in the morning. After it's been slow-cooked, the crock can be set to warm, so the ham stays moist while we wait. (There's always at least one in-law who is late.) And ever since mastering. Slow Cooker Ham and Potato Soup that's creamy, full of vegetables and chunks of ham, finished off with milk The best part of slow cooker meals like this Slow Cooker Ham and Potato Soup is that they're perfect for weeknights now that everyone is back to school or for those. Make this Slow Cooker Holiday Ham for all your holidays - Christmas Ham, Easter Ham, Thanksgiving Ham - you'll love the taste!

Steps to make Holiday Ham - Slow Cooker:
  1. Lightly grease the slow cooker (6 quart or larger). Place the ham in it and rub the brown sugar all over the ham.
  2. Drizzle the honey and the pineapple juice over the ham, then arrange the pineapple slices atop it…use toothpicks to hold them in place.
  3. If using the cherries, use toothpicks to hold them in place arranged around the pineapple slices. Drizzle a couple of tablespoons of the cherry juice atop the ham.
  4. Cook on low for 4-6 hours. Baste the ham with the juices in the pot every hour or so.
  5. Once ready, remove the toothpicks, pineapple and cherries. Place the ham on a cutting board and allow it to rest for 15 minutes, then slice and serve immediately. Refrigerate any leftovers.

Make the Holidays EASY this year and have a Slow Cooker Holiday Ham. Better than any glazed ham you've ever had! So I can't be the only Holiday. Once sliced, the ham can be put back in the slow-cooker with the gravy and set on warm. Add a casserole of cheesy hash brown potatoes, a vegetable platter with dips, a cheese plate, rolls, a few.

So that’s going to wrap this up for this exceptional food holiday ham - slow cooker recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!