Lasagna Soup - Slow Cooker
Lasagna Soup - Slow Cooker

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lasagna soup - slow cooker. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Lasagna Soup - Slow Cooker is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Lasagna Soup - Slow Cooker is something that I’ve loved my entire life. They’re fine and they look wonderful.

Lower in fat than the traditional lasagna! Easy to make in your slow cooker or crockpot! Slow Cooker Lasagna Soup - All the best flavors of lasagna made right into a soup!

To get started with this recipe, we must first prepare a few components. You can cook lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna Soup - Slow Cooker:
  1. Take olive oil
  2. Take ground beef (or ground turkey or Italian sausage)
  3. Get small yellow onion, diced
  4. Prepare garlic, minced
  5. Make ready small bell pepper, diced
  6. Get sliced mushrooms (optional)
  7. Get no salt crushed tomatoes
  8. Make ready no salt diced tomatoes, undrained
  9. Make ready no salt tomato sauce
  10. Take unsalted chicken or vegetable broth
  11. Make ready brown sugar
  12. Get dried basil
  13. Prepare dried parsley
  14. Prepare Italian seasoning
  15. Take salt
  16. Get pepper
  17. Take pasta of choice
  18. Prepare Ricotta cheese, for serving
  19. Make ready Freshly shredded mozzarella cheese, for serving
  20. Prepare Freshly shredded parmesan cheese, for serving

Enjoy all the flavors of lasagna, minus all of the work! Reviews for: Photos of Slow Cooker Lasagna. Slow cooking makes lasagna soup easy to make any night of the week, and it can be made with the slow cooker function on the Instant Pot too. Then, add in the remaining ingredients (minus the lasagna noodles), turn on the slow cooker, and walk away.

Steps to make Lasagna Soup - Slow Cooker:
  1. Grease your slow cooker and set it aside.
  2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
  3. Add all the additional ingredients EXCEPT for the pasta and cheeses.
  4. Place the lid on and cook on low heat for 6-7 hours.
  5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
  6. Taste and add any additional seasonings you think the soup needs, then serve immediately.
  7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.

This Slow Cooker Lasagna Soup is the ultimate comfort food. Not only is it easy to make, but even picky eaters love it. My husband and I aren't usually big However, this simple Slow Cooker Lasagna Soup is quick, delicious, filling, and a family favorite every time. My picky eaters gobbled this one right. Slow Cooker Lasagna Soup: All the delicious flavors of lasagna in soup form!

So that’s going to wrap this up for this exceptional food lasagna soup - slow cooker recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!