Paleo Chicken Alfredo
Paleo Chicken Alfredo

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paleo chicken alfredo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This creamy paleo chicken Alfredo is packed with flavor, quick to throw together and great for weeknights! Tossed with perfectly "al dente" spaghetti squash, this meal is gluten free, dairy-free. Whip up this flavorful Paleo Chicken Alfredo recipe to dig into on a night in.

Paleo Chicken Alfredo is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Paleo Chicken Alfredo is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook paleo chicken alfredo using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Paleo Chicken Alfredo:
  1. Take 2 tsp olive oil
  2. Take 4 clove garlic, minced
  3. Make ready 1 lb skinless, boneless chicken breasts, cut into 1inch cubes
  4. Make ready 1 (12 oz) package kelp noodles
  5. Prepare 2 tsp tarragon
  6. Make ready 12 oz chicken broth
  7. Take 12 oz water
  8. Get Sauce
  9. Prepare 1 cup cashews
  10. Prepare 1/2 tsp onion powder
  11. Make ready 1/4 tsp garlic powder
  12. Get 1/4 tsp sea salt (optional)
  13. Get 1/4 tsp freshly ground black pepper
  14. Prepare 1/8 tsp paprika
  15. Make ready 1/4 tsp mustard powder

Add essential olive oil to some large skillet over medium heat. Add chicken towards the skillet and. When you chose Paleo, you didn't have to give up Alfredo Sauce. Try this delicious Paleo Chicken Alfredo and know your not missing anything.

Steps to make Paleo Chicken Alfredo:
  1. Add olive oil to a large skillet over medium heat. when pan is hot sautee garlic for 3-4 minutes.
  2. add chicken to skillet and cook till all sides are brown.
  3. rinse and chop kelp noodles, and add to the skillet along with tarragon.
  4. add chicken broth and water bring to a simmer
  5. cover and simmer on low for 30 minutes.
  6. after cooking, poor the liquid from the skillet into small container for use in sauce.
  7. add cashews, onion powder, garlic powder, mustard powder, sea salt, black pepper, paprika to a blender. add the reserved pan juices slowly, blend into thick sauce (use spatula to scrape down sides of blender for even blend). add juices until desired consitency is reached.
  8. add the sauce to skillet, then mix well. cover and continue to cook for 10 minutes longer, until kelp noodles are tender.
  9. source: http://www.paleoplan.com/2009/12-02/paleo-chicken-alfredo/

Paleo and Keto Chicken Alfredo with Kelp Noodles: This is friendly recipe on waistline as coconut fat is readily burned not stored. Top with fresh parsley or basil. Paleo Chicken Alfredo - Free download as PDF File (.pdf), Text File (.txt) or read online for free. Includes olive oil, garlic, boneless skinless chicken breasts, kelp noodles, tarragon, cashew nuts, onion powder, garlic powder, mustard powder, sea salt. Keep Italian night strong in your home with this paleo chicken Alfredo recipe from Wholesomelicious that still has a creamy texture—but it won't wreck your diet with.

So that’s going to wrap this up with this exceptional food paleo chicken alfredo recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!