Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamed spinach. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamed spinach is a simple side dish that is also the perfect way to use up any dying spinach. The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens. What can be better than a side of creamy, nutmeg-infused spinach?
Creamed Spinach is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Creamed Spinach is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have creamed spinach using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamed Spinach:
- Prepare 250 g chopped frozen spinach
- Take 75 g cream cheese
- Prepare 2 tbsp sour cream
- Get 30 g Parmesan cheese
- Make ready Pinch nutmeg
- Get to taste Salt and pepper
No seriously, it's been extremely well tested and has. This recipe for creamed spinach begins with a simple white sauce that gets bumped up a notch with finely diced onions and garlic. It's one of the best things you'll learn to make. The spinach for creamed spinach needs to be cooked before making the cream sauce.
Steps to make Creamed Spinach:
- Add chopped spinach to pan over a medium heat
- Once spinach has thawed add cream cheese and stir through
- Next add the sour cream and Parmesan cheese. Stir to mix the ingredients. Add a pinch of nutmeg and season to taste
- (Optional - Serve with some buffalo chicken wings and blue cheese dipping sauce)
Blanching, a quick dip in a boiling water followed by a cool ice bath, is the preferred method for locking in color and. Creamy and easy Creamed Spinach Recipe prepared with cream cheese and spinach! Many creamed spinach recipes use frozen spinach, butter, and cream cheese. I wanted my recipe to put the spinach front and center, so in lieu of frozen spinach, I use a full pound of fresh greens.. With Canned Spinach Recipes on Yummly
So that’s going to wrap it up for this exceptional food creamed spinach recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
