Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, loaded chicken alfredo bake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Alfredo meets loaded baked potato in this delicious Loaded Chicken Alfredo Gnocchi Bake. Full of flavor and easy to have on your table for dinner tonight. One of my favorite dishes at Olive Garden is the chicken and gnocchi soup.
Loaded Chicken Alfredo Bake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Loaded Chicken Alfredo Bake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook loaded chicken alfredo bake using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Chicken Alfredo Bake:
- Prepare 3 cup gnocchi
- Take 2 cup cubed cooked chicken
- Take 1 1/2 cup mozzarella cheese
- Make ready 2 cup frozen broccoli
- Prepare 15 oz creamy alfredo sauce
- Get 1 1/2 cup cooked crumbled bacon
Give This Chicken Alfredo Bake A Try For Your Next Dinner! Pasta, Chicken, Lots Of Cheese, And Yummy Seasonings Make This Recipe A Hit! Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. Although the two terms are often used interchangeably, fettuccine is actually the name of the pasta that is used in the dish and Alfredo is the name of the sauce.
Instructions to make Loaded Chicken Alfredo Bake:
- Preheat oven to 400°
- Cook gnocchi as directed on package
- Stir the gnocchi, chicken, broccoli, Alfredo sauce and bacon
- Spoon into casserole dish
- Top with mozzarella cheese
- Bake for 20 minutes
- Turn on broil for 2-3 minutes, until cheese starts to brown
Spinach & Chicken Alfredo Ravioli Bake is a weeknight favorite the whole family loves! This pasta bake will become part of your regular dinner rotation! We ditched the cream sauce and added chicken and veggies to this loaded Alfredo pasta recipe that's filling without expanding your waistline. We ditched the typical cream, butter, and cheese Alfredo sauce for something much better for you—and just as delicious. I don't know what it is, but I absolutely love pasta bakes.
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