Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, aloo gobi in slow cooker (potato and cauliflower curry). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) is something which I’ve loved my entire life. They’re fine and they look fantastic.
Home » Slow Cooker Recipes » Slow Cooker Potato Cauliflower Curry (Aloo Gobi) Recipe. Please note that this post may contain affiliate links. I've made stews, soups, roasted potatoes - but it was about time I made one of my favorite curries, Slow Cooker Potato Cauliflower Curry, also known.
To get started with this recipe, we have to first prepare a few components. You can have aloo gobi in slow cooker (potato and cauliflower curry) using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry):
- Make ready peeled and diced potatoes
- Take cauliflower, cut into florets
- Take oil for coating
- Take tomato, cut into approximately 8 pieces
- Make ready oil (I used corn oil)
- Prepare coriander powder
- Make ready curry or masala powder
- Get salt
- Make ready sugar
- Make ready garlic, peeled and grated
- Get ginger, peeled and grated
Reviews for: Photos of Aloo Gobi Masala (Cauliflower and Potato Curry). Aloo Gobi - The Classic Potato & Cauliflower Dish. There are as many versions of Aloo Gobi as there are South Asian households. And now it's gaining well-deserved fame in Western culture too.
Steps to make Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry):
- Coat your slow cooker with oil. I used about 1 tbsp of oil and used a spatula to spread it.
- Line the potatoes first.
- Mix the rest of the ingredients in a bowl. Then spread evenly on top of the potatoes.
- Cook on HIGH for 3 hours.
- After three hours have passed, mix them well, and it is ready to be served!
You really don't need another Aloo Gobi recipe. But what if I told you I have a special one? Aloo Gobi or Gobi Aloo (Cauliflower Potato Curry) is relatively dry curry with thick masala coating potatoes and cauliflower. It is a lite yet very comforting vegetarian main course. We often served it with wheat flat bread (roti), naan bread, or paratha (like I served it today).
So that’s going to wrap it up for this exceptional food aloo gobi in slow cooker (potato and cauliflower curry) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
