Cajun chicken and sausage Alfredo
Cajun chicken and sausage Alfredo

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cajun chicken and sausage alfredo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cajun chicken and sausage Alfredo is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Cajun chicken and sausage Alfredo is something which I have loved my whole life.

This is how I make my Cajun chicken and sausage Alfredo if you have any questions about the recipe just comment down below and I will get back to you. Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade Cajun-flavored Alfredo sauce. It didn't quite earn the "Alfredo" in its name; not that Parmesany. " One-Pot Cajun Chicken & Sausage in Spicy Cream" maybe.

To get started with this recipe, we must first prepare a few components. You can have cajun chicken and sausage alfredo using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cajun chicken and sausage Alfredo:
  1. Take 1 lb chicken
  2. Get 14 oz sausage
  3. Get 4 cloves
  4. Take 4 tbsp oil (olive oil is better)
  5. Take 1 qt chicken broth
  6. Prepare 2 1/2 heavy cream
  7. Make ready 1/2 tbsp salt
  8. Make ready 1 tbsp pepper
  9. Make ready 1 lb penne pasta dried
  10. Prepare 1 cup italian leaf parsley
  11. Prepare 4 oz parmesan cheese
  12. Make ready 1 1/2 tbsp Cajun seasoning
  13. Make ready 1/2 tbsp seasoning salt

Place chicken and Cajun seasoning in a bowl or resealable plastic bag, toss or shake to coat. I added zucchini (lots of zucchini), sauteed mushrooms, and andouille sausage to this, and increased the amount of sauce and it was fantastic! Cajun Chicken Alfredo Pasta is a quick and easy dinner with all the comfort of flavorful cajun chicken, creamy alfredo sauce, and satisfying pasta. View full nutritional breakdown of Cajun Chicken Sausage Alfredo Pasta calories by ingredient.

Instructions to make Cajun chicken and sausage Alfredo:
  1. In a large pot heat oil over medium heat
  2. Cut raw chicken up into small squares, or into medium size squares as you would like and cut sausage up into small circle pieces
  3. Put Salt and pepper onto chicken and add the chicken to pot once it starts to brown stir in sausage and let it start to brown
  4. Stir in fresh garlic add broth, heavy cream, uncooked pasta and Cajun seasoning and season salt and bring to boil
  5. Once pot simmer cover with lid and turn to heat for 15-20 minutes or until pasta is cook make sure you stir so nothing sticks!!
  6. When pasta is fully cooked remove lid and remove pot from heat stir in parmesan cheese and chopped leaf parsley and add additional seasoning to taste and enjoy!!

Add sausage and continue to cook until. Spicy Cajun seasoned chicken is nicely tempered atop a bed of rich and creamy fettuccine Alfredo. Jerk Chicken Sliders with Pineapple Slaw. My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe.

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