Potato Pancake
Potato Pancake

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, potato pancake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Potato Pancake is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Potato Pancake is something which I have loved my entire life.

Looking for potato pancake and latke recipes? So simple, yet unbelievably tasty, these Classic Potato Pancakes are not to be missed! Follow my simple instructions and make this easy treat today!

To begin with this recipe, we have to first prepare a few ingredients. You can cook potato pancake using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato Pancake:
  1. Prepare 2 medium size potatoes
  2. Take 2 tbsp corn flour
  3. Prepare 2 tbsp besan
  4. Prepare 1 small chopped onion
  5. Prepare as needed Chopped coriander
  6. Make ready 4 to 5 Chopped green chilli
  7. Prepare 1"piece Chopped ginger
  8. Take as per taste Salt
  9. Get 1/2 teaspoon cumin seeds
  10. Prepare 1/3 teaspoon black pepper

Potato pancakes are a great breakfast, lunch or dinner side-dish. Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold. Have them with eggs, meats or salads. Potato pancakes is a classic Jewish recipe, and the Jewish potato pancakes are called 'latkes'.

Instructions to make Potato Pancake:
  1. First of all peel the potatoes, then grate them.Wash it under water. Put grated potatoes in bowl,add cool water.After 8 minutes drain off the water and squeeze well.
  2. Then add corn flour, besan, onion, coriander, green chilli, ginger, salt, cumin seeds, black pepper and mix it well. Make a thick batter.
  3. Take pre heated pan and spread little oil. Take some mixture and spread on pan or tawa gently. Put little oil and cook it on medium flame for 2-4 minutes after that flip it.
  4. Cook it other side on medium flame till gets golden and crispy from both the sides. Potato pancake is ready. Serve it with chutney and sauce.

Latkes are traditionally made for the Jewish holiday of Hanukkah - the Festival of Lights - that. Potato pancakes, prepared from fresh chopped or grated potatoes, onions, eggs and flour, are commonly associated with various cuisines of Europe. In Ukraine they are called "deruny", in Russia. A wide variety of potato pancakes options are available to you, such as key selling points, applicable industries, and certification. Easy Potato Pancakes - Wonderfully crisp, tender, and just melt-in-your mouth amazing.

So that’s going to wrap it up with this exceptional food potato pancake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!