Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, caviar on potatoes pancakes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Caviar on potatoes pancakes is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Caviar on potatoes pancakes is something that I’ve loved my entire life. They’re nice and they look fantastic.
Peel the potatoes and grate them lengthwise. Place them in a colander or kitchen towel and squeeze out as much liquid as possible. Serve the pancakes hot from the skillet with a dollop of creme fraiche and a teaspoon of caviar.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have caviar on potatoes pancakes using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caviar on potatoes pancakes:
- Make ready 300 g potatoes (slices)
- Take 300 g flour
- Prepare 400 ml water
- Get 2 big eggs
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon Black pepper
- Take Extra: Butter use for pan fry
- Take Topping
- Make ready Caviar
- Make ready Onion pickles
- Get Creme färsch
- Take Sprint onions (chopped)
Drop spoonfuls of potato mixture on the hot pan and shape with a spatula into thin flat round pancake shapes, pressing down with the flat side of the spatula. Find caviar on pancake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Peel the potatoes; then shred them.
Steps to make Caviar on potatoes pancakes:
- Mixed all the ingredients into a big bowl.
- Heat up the frying pan. Add in i tablespoon butter in medium heat. Slowly add in the batter. Fried both side.
- Decorated with the topping before serving
Drain potatoes to remove excess liquid. In a bowl, combine the potatoes with the egg whites. Remove the pancakes from the oil with a slotted spatula, and place on paper towels to drain. Garnish the pancakes with a dollop of sour cream and a small spoonful of caviar. Black caviar - How to choose, serve and eat the delicacy properly? classic vodka and pancakes with sour Sweet Potato Chips with Whipped Goat Cheese and Caviar are simple, elegant and Take potatoes and add a ridiculous amount of butter, sour cream, and a dollop of good caviar, and you.
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