Italian Chicken Stew
Italian Chicken Stew

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, italian chicken stew. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

I started w/ Giada De Laurentis' (Everyday Italian Food Network) recipe and tweaked it to my own tastes (ie: I Shred or cut the chicken into bite size pieces. Return the chicken meat to the stew. This rich and comforting Chicken Stew is perfect for the family when you need something warming on a dark winters day.

Italian Chicken Stew is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Italian Chicken Stew is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook italian chicken stew using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Italian Chicken Stew:
  1. Take 2 lb boneless chicken thighs OR breasts
  2. Get 4 tbsp olive oil
  3. Get 3 garlic cloves, minced
  4. Make ready 1 cup red wine
  5. Get 1 can diced tomatoes, undrained (14.5 oz)
  6. Take 1 tsp dried parsley
  7. Make ready 1 tsp dried basil
  8. Get 1 pinch of oregano
  9. Take 1 1/2 cup chicken broth
  10. Get 3/4 cup pitted green olives
  11. Get 1 1/2 cup ditalini pasta, dry (or other small pasta)
  12. Make ready 1 freshly ground salt & pepper to taste

This Italian chicken stew recipe celebrates the flavours of the island of Salina. Comforting, melt-in-the-mouth chicken, gentle spice and buttery aubergines. Italian Chicken Stew is a simple and delicious recipe, reminiscent of classic Chicken Cacciatore but made in a crock pot! I've been in a squash and spaghetti sauce kind of mood lately, so when we.

Steps to make Italian Chicken Stew:
  1. Cut chicken into bite sized pieces.
  2. In large skillet, heat up olive oil over medium-high heat. Add chicken and brown. Remove chicken from skillet, set aside.
  3. Add minced garlic to pan (add a bit more oil if necessary.) Saute and stir for 2-3 minutes.
  4. Pour wine and can of tomatoes (undrained) into skillet. Add parsley, basil and oregano. Simmer over medium-low heat for 10 minutes.
  5. Add in chicken broth and browned chicken pieces. Simmer on low heat for about 30 minutes. Add olives during last 10 minutes of cooking. Add salt and pepper to taste.
  6. While stew is simmering - boil a pot of salted water and cook your pasta according to box directions. Drain.
  7. Add pasta to stew and simmer for a few more minutes. Enjoy : )

Prepare this comforting stew in a slow cooker, which ensures the meat will emerge tender and full flavored. Remove chicken from bone, if desired, and return to stew. Garnish with fresh oregano, if desired. Looking for Italian chicken main dishes? This is my favorite recipe made with.

So that is going to wrap it up for this exceptional food italian chicken stew recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!