Asparagus Chicken Pasta
Asparagus Chicken Pasta

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, asparagus chicken pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Asparagus Chicken Pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Asparagus Chicken Pasta is something that I’ve loved my entire life.

My family loves easy pasta dish made with penne noodles, chicken and asparagus tossed in a creamy parmesan sauce. To skillet, melt butter over medium heat. Add red onion and asparagus and season with salt and.

To get started with this recipe, we have to prepare a few components. You can cook asparagus chicken pasta using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Asparagus Chicken Pasta:
  1. Prepare boneless skinless chicken breasts
  2. Get fettuccine
  3. Take asparagus, trimmed
  4. Prepare cherry tomatoes
  5. Take garlic, minced
  6. Take basil pesto

This Chicken Asparagus Pasta is tossed in a creamy Alfredo-style sauce, then sprinkled with salty bacon. Are you looking for a new recipe to add to the rotation? Add chicken breasts, season with salt and pepper, and fully cook. Remove cooked chicken from pot and set aside.

Steps to make Asparagus Chicken Pasta:
  1. Cook fettuccine according to package directions. *Reserve 3/4 cup pasta water.
  2. Heat olive oil in a large pan over medium heat. Season both sides of your chicken well (I used seasoned salt, garlic powder and pepper).
  3. Cook chicken 4-5 minutes per side until it is browned and no longer pink. *Do not overcook.
  4. Transfer chicken to a plate and return pan to medium heat. Add a touch more olive oil.
  5. Add asparagus and tomatoes. Season well. Cook several minutes until asparagus starts to soften and turns bright green.
  6. Add garlic and sauté 1-2 more minutes until tomatoes start to burst. Add half of the pasta water and pesto. Stir to combine. If not enough liquid, add the rest.
  7. Once thickened, remove from heat and add chicken and pasta. Use tongs to coat well and serve.

Lemon, asparagus, and chicken are simple ingredients that combine into something truly special when served on top of pasta. This healthy dish is perfect for Spring when asparagus is in peak season. Sweet Onion & Asparagus PastaMix and Match Mama. Asparagus is one of my favorite Spring vegetables, and it pairs really well with the subtle lemon flavor in this One Pot Creamy Asparagus Chicken Pasta. If asparagus is not your thing, broccoli.

So that’s going to wrap this up with this exceptional food asparagus chicken pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!