Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken with vegetables in a casserole dish. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cheesy Chicken Vegetable Casserole THM-S, Low CarbMy Montana Kitchen. Transfer the mixture to the casserole dish. Sprinkle the remaining shredded cheese over the casserole.
Chicken with vegetables in a casserole dish is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken with vegetables in a casserole dish is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken with vegetables in a casserole dish using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken with vegetables in a casserole dish:
- Take 1 chicken cut into portions
- Get 1 onion
- Take 2-3 cloves garlic
- Prepare 7-8 zucchinis (not very large)
- Make ready 4-5 potatoes, cut into large chunks
- Get 1 can diced tomatoes
- Make ready 1 little tomato sauce if you like
- Prepare olive oil, as much as you like
- Take 2-3 carrots cut into round slices
- Get 1/2 cup red wine
- Get finely chopped parsley
- Make ready salt, pepper
Place the flour in a bowl and cover the chicken in flour before placing in a large casserole dish with a lid (do not dispose of flour). You don't need a clay pot to whip up a fragrant, North Africa tagine - throw it all in a casserole dish and top with feta, mint and lemon. This flavoursome, low-fat chicken casserole is easy to make and freezes really well, so why not. This chicken casserole recipe is a must try.
Steps to make Chicken with vegetables in a casserole dish:
- Place the potatoes and the carrots in the casserole dish.
- Add onion, garlic, a little oil, parsley, the wine, half the tomatoes, a little salt and pepper.
- Spread the chicken in the casserole dish.
- Add the zucchini.
- Pour the rest of the tomato over all.
- Add a little more oil and then a little salt and pepper.
- Put the lid on the casserole dish and bake for about 1 1/2 depending on the oven.
The thinly sliced potatoes combined with strips of chicken thighs and vegetables in an easy creamy sauce makes for a great baked casserole. Since the casserole has both potatoes and chicken, it is so filling and you don't even need a side dish for it. You'll need to season the chicken and chop up the veggies. Then brown both sides of the chicken thighs in a skillet with olive oil. Chicken and Vegetable Casserole is a great dish for the kids - serve it with noodles or on rice or even just with crusty bread or some dumplings.
So that’s going to wrap it up with this special food chicken with vegetables in a casserole dish recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
