Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken penne with asparagus. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken. All Reviews for Penne with Chicken and Asparagus. Chicken Penne with Asparagus & Peas.
Chicken Penne with Asparagus is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Penne with Asparagus is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have chicken penne with asparagus using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Penne with Asparagus:
- Take 16 oz pkg of penne
- Get boneless skinless chicken breast
- Prepare asparagus spears (cut into 1 inch pieces)
- Take cream cheese
- Make ready chicken broth
- Make ready shredded parmesan cheese
- Prepare roasted red peppers (chopped)
- Make ready olive oil
- Prepare milk
- Take salt, pepper, parsley and garlic powder to taste
- Make ready minced garlic
Dear Reader, I must confess… I totally heart pasta… macaroni, spaghetti, penne, angel hair, fettuccine… you name it, I love it. View full nutritional breakdown of Penne with Chicken and Asparagus calories by ingredient. Drain and rinse pasta and place in large skillet. Add chicken, broth, asparagus, cream and garlic.
Steps to make Chicken Penne with Asparagus:
- cook pasta according to pkg
- warm 3 tbsp olive oil in large skillet over medium heat. stir in chicken, season with salt, pepper and garlic powder to taste. cook until browned.
- remove chicken to paper towel
- to skillet add chicken broth, asparagus and season to taste
- cover and steam for about 8 mins
- add chicken, cream cheese and roasted red peppers to skillet and warm through
- add cooked pasta, remaining olive oil and 1/4 cup of parmesan cheese
- garnish with extra shredded parmesan and parsley
- serve
Move veggies to one side, add chicken back in and pour in vinaigrette. Toss veggies and chicken slightly until chicken is cooked through. Add the penne to the ricotta mixture. Fold in the asparagus and half of the Parmesan cheese. The penne with asparagas was great!
So that’s going to wrap this up with this special food chicken penne with asparagus recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
