Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, carrot cake bites. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
I created these carrot cake bites not only for spring, but as something quick and easy you can whip up for celebrations like Easter, birthday parties, baby showers, and more! These healthy carrot cake bites remind you of an indulgent slice of cake, but are actually good for you! They're vegan, no-bake and seriously delicious!
Carrot cake bites is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Carrot cake bites is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook carrot cake bites using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot cake bites:
- Get chopped carrots
- Get raw walnuts
- Prepare dried jujube (red dates) sheets
- Get hazelnuts
- Prepare flaxseeds
- Make ready grated ginger
- Prepare cardamom
- Make ready lemon zest
Carrots—because what's carrot cake without the star vegetable? Did you know that the original carrots I can't guarantee that purple carrot cake bites will look as quintessentially carrot cake-ish. How to make Carrot-Cake like Carrot Cake Bites. Roasting makes them sweeter and adds a baked like flavor to the bites.
Instructions to make Carrot cake bites:
- Process the carrot, walnut, jujube and hazelnuts in a food processor.
- Add the cardamom, 2 tbs flaxseeds and pulse until a smooth batter forms.
- Scoop out the batter, stir in the ginger and lemon zest and mix well. Mould into small round balls (I made about 13) and roll on the reserved flaxseed for coating. Refrigerate for an hour or more. Bon appétit!
If in a hurry, you can directly use raw carrots. These healthy Carrot Cake Energy Bites are a yummy treat made with simple, all-natural ingredients. They are a perfect little snack to have ready to munch on. These raw carrot cake bites with cashew cream cheese frosting are vegan, gluten-free, and refined sugar-free for a wholesome and delicious dessert everyone can enjoy. These are the carrot cake version of brownie bites, with a similar cakey and slightly chewy texture.
So that’s going to wrap this up for this exceptional food carrot cake bites recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
