Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salisbury steak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salisbury Steak Recipe - This is another easy to follow video on How to make Salisbury Steak with Mushroom Gravy. Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates.
Salisbury steak is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Salisbury steak is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook salisbury steak using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Salisbury steak:
- Get 2 lb ground meat
- Make ready 1/4 cup bread crumbs
- Make ready 1 egg (beaten)
- Make ready 1 packet onion soup mix
- Make ready 1 T minced garlic
- Take 1 T worchestshire sauce
- Prepare 1 t salt
- Get 1 t pepper
- Take 1 t butter
- Make ready 2 cups beef gravy
Easy Salisbury Steak is one of our favorite go-to meals. It is pure comfort food that is so simple to make! With just a few simple ingredients (that you probably already have sitting around in your kitchen. These Salisbury Steak Meatballs with Gravy and Mashed Potatoes are a classic and a true comfort food.
Instructions to make Salisbury steak:
- Preheat oven to 350
- Mix together meat, crumbs, egg, soup mix, garlic, worchestshire, salt, and pepper.
- Form into 8- 10 flat patties.
- Heat butter in oven proof skillet. Brown patties in batches. (They'll finish in oven)
- Drain off most of the fat in the skillet. Put all patties in. Pour gravy over patties. (If they don't fit transfer to casserole dish)
- Bake 20 minutes. Serve with mashed potatoes.
- Just saying…I used gravy from packets for this because I wanted strong thick gravy, usually I would make it from scratch, but anyway, that's why there's no recipe for the gravy…
Salisbury steak meatballs rank right near the top of my favorite meatballs of all time. Classic Salisbury Steak with Mushroom Gravy! It's ready in under an hour and cooks all in one skillet. Just like mom used to make. Serve with buttered noodles or mashed potatoes.
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