Carrot Cake Overnight Oats
Carrot Cake Overnight Oats

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carrot cake overnight oats. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

These carrot cake overnight oats will give you just that plus all of the delicious flavors of carrot cake! Carrot Cake Overnight Oats. back to all recipes. Add Quaker® Oats to your container of choice, pour in milk, and layer carrot, maple syrup, and pecans.

Carrot Cake Overnight Oats is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Carrot Cake Overnight Oats is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake Overnight Oats:
  1. Prepare old fashioned rolled oats
  2. Take milk of choice
  3. Get yogurt of choice
  4. Prepare carrot, peeled and shredded
  5. Make ready maple syrup
  6. Take raisins
  7. Get chia seeds (optional)
  8. Make ready vanilla extract
  9. Take ground cinnamon
  10. Make ready ground allspice
  11. Get ground cardamom
  12. Prepare Toppings of choice

Carrot cake baked oatmeal, carrot cake pancakes and Carrot Cake Granola are just a few of the ways they get their carrot cake fix. These Carrot Cake Overnights Oats are a healthier no cook twist on this beloved dessert. Carrot Cake Overnight Oats are filled with delicious carrot cake spices! The carrots, nuts, and coconut provide a nice texture and boost the Oatmeal breakfasts are full of fiber and are nice and filling!

Instructions to make Carrot Cake Overnight Oats:
  1. Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
  2. Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
  3. That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.

This recipe can easily be doubled or tripled depending on how many oatmeal breakfast meals. These Carrot Cake Overnight Oats taste just like a carrot cake, but in healthy breakfast form! Prepare ahead for a morning treat that's loaded with fibre, protein, and sweet warming flavours! What if I told you that you could eat carrot cake for breakfast? Naturally sweet grated carrots and almond milk add to the dessert-like taste of these overnight oats.

So that is going to wrap this up for this special food carrot cake overnight oats recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!