Steak With Gravy
Steak With Gravy

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, steak with gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

I haven't done in a cooking video in a while so I wanted to show how I make smothered cubed beef with gravy. I don't eat this type of meal often. Cube Steak with Gravy. this link is to an external site that may or may not meet accessibility guidelines..

Steak With Gravy is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Steak With Gravy is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook steak with gravy using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steak With Gravy:
  1. Take Steak
  2. Get 1 lb Ground beef
  3. Get 1 Egg
  4. Prepare 1/4 cup Breadcrumbs
  5. Prepare 1/2 tsp Salt
  6. Prepare 1 Pepper
  7. Get 1/2 tsp Onion powder
  8. Make ready 1/2 tsp Garlic powder
  9. Prepare 2 tbsp Olive oil
  10. Take 1 cup Thinly sliced onions
  11. Prepare 1 tsp Worcestershire sauce
  12. Prepare Gravy
  13. Get 2 tbsp Flour
  14. Get 1 1/2 cup Beef broth
  15. Prepare 1 tbsp And a splash of cooking sherry
  16. Prepare 1 Salt and pepper

Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! Chicken-fried steak is popular throughout the South and features crispy coated cube steak served with a white, creamy gravy. How to Make Pork Burger Steak with Mushroom Gravy.

Steps to make Steak With Gravy:
  1. Mix together beef, egg, breadcrumbs, salt and pepper, onion and garlic powder, Worcestershire sauce. Form into 8 balls and flatten into patties.
  2. Heat oil in medium heat. Fry patties and onions about 4 min each side. Remove patties and put on a side.
  3. Pour flour into onions and beef drippings. Stir. Slowly pour beef broth and cooking sherry in. Stir. Season with salt and pepper. Let simmer for 5 min until gravy is thickened. Return patties to pan, cover and let simmer on low for 15 min.

The burger steak patties are easy to make. Simply combine the ground pork with the seasonings such as garlic powder, onion powder, salt, and. A hearty dinner that combines Progresso™ bread crumbs with beef and mushrooms. Our Salisbury Steak with Gravy is beautifully flavored with garlic powder and fresh mushrooms. Delight the family with our Salisbury Steak with Gravy.

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