Janet's Crockpot Swiss Steak
Janet's Crockpot Swiss Steak

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, janet's crockpot swiss steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot Swiss Steak is a old recipe with a new spin. Crockpot Swiss Steak is a vintage recipe with a new spin. Slow cooking round steak results in a fork-tender cut of beef that pairs perfectly with carrots, potatoes and green beans for a complete meal.

Janet's Crockpot Swiss Steak is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Janet's Crockpot Swiss Steak is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have janet's crockpot swiss steak using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Janet's Crockpot Swiss Steak:
  1. Make ready 3 cup all-purpose flour
  2. Make ready 1 tsp seasoning salt or salt & pepper
  3. Make ready 1 round steak or other steak like meat,cubed
  4. Prepare 4 can diced tomatoes, sauce or combo
  5. Prepare 1 tsp worchestershire sauce
  6. Prepare 1 dash minced onion
  7. Make ready 1 tsp beef broth
  8. Prepare 1 cup water

Place onions and meat in stoneware as directed. Do your prep work the night before, then throw all the ingredients in the crockpot in the morning. Leave it and forget it - until it's time to eat dinner - then you have a delectable Swiss Steak. Turn inexpensive steak into tender Crockpot swiss steak.

Steps to make Janet's Crockpot Swiss Steak:
  1. Take 1st 3 ingredients and dredge meat in seasoning salt and flour. Cook meat in oil.
  2. Meanwhile in crockpot, add tomatoes. onion, beef broth and Worcestershire sauce.
  3. Add meat to mixture after cooked. Let simmer on low 8-10 hours or on high 3-5 hours.
  4. Serve. and enjoy. Can have over rice, toast or mashed potatoes.
  5. If have extra flour can use to thicken.
  6. Only 79 calories. for it. Bread. and. other count separate calories.

This slow cooker meal tastes like you spent all day in the kitchen but took minutes to prepare. Crockpot Swiss Steak is a old recipe with a new spin. Slow cooking round steak results in a tender cut of beef that pairs with carrots, potatoes and. Haven't made Swiss steak in forever. In a shallow dish, combine flour, pepper and salt.

So that is going to wrap it up for this special food janet's crockpot swiss steak recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!