Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken kathi roll. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
The Chicken Kathi Roll was born in Calcutta. Succulent pieces of chicken marinated in spices are cooked over charcoal, and served with sliced onions, lime. About Chicken Kathi Roll Recipe: Kathi rolls have fast become the regular street food around the country, with a host of eateries and stalls selling a variety of this delicious, filling rolls.
Chicken kathi roll is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken kathi roll is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook chicken kathi roll using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken kathi roll:
- Get Boneless chicken
- Take Spices
- Take Aata for pranthas
- Get Onions
- Prepare Mayonise
- Make ready Tomato chilli sauce
- Make ready Cheese spread
- Prepare Chaat masala
- Get Mustard sauce
In its original form, it is a skewer-roasted kebab wrapped in a paratha bread. Kathi Kebabs or Kathi rolls is another Street Food item from India that is just loved by one and all. I usually serve these kathi rolls with my Cilantro Jalapeño Sauce but this time I decided to whip up a In my opinion, the paratha holds up a lot better and sturdier to the sauciness of the chicken and. A Chicken Kathi Roll is the most renowned street food available in the street side stalls in Kolkata.
Instructions to make Chicken kathi roll:
- First make crispy lacha prantha… With some ajwain, salt n red chilli powder on it… On slow flame for crispyness..
- Marinate chicken with curd, lemon juice, salt, red chilli powder, turmericn Ginger garlic paste… Keep aside
- On other side.. take wok. Saute chopped onions dn add marinated chicken… Add chicken masala.. whn chicken get cooked, switch off flame.
- Then take prantha.. spread chesse dip on it… Put chicken… Then on top add sliced onions, mayonise n mustard sauce, chilli sauce, chaat masala n roll it..
- Half roll it with foil paper n enjoy 😊
A brilliant street side snack to grab in a hurry. It's marinated & sauteed boneless chicken stuffed inside. Now start making the kathi rolls. Roll the roti tightly over the stuffing. NOTE: Paneer (cottage cheese) or potato cubes can be used instead of chicken to make vegetarian kathi rotis.
So that is going to wrap this up with this special food chicken kathi roll recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
