Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried fish batter (cod, flounder, tillapia). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried cod from my Mother's recipe Hoje para Jantar. oil, cod, eggs, lemon juice, pepper, milk, parsley, flour, black pepper. Codfish with Onions and Fried Potatoes As receitas lá de casa. Fried Fish Recipe - How To Cook Pan Fried Fish Fillets - With Panko Bread Crumbs.
Fried Fish batter (cod, flounder, tillapia) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Fried Fish batter (cod, flounder, tillapia) is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):
- Get 2 lb Fish filet (flounder, cod, tillapia)
- Prepare 1 1/2 cup All purpose flour
- Make ready 1/2 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Get 4 tbsp Cornstarch
- Prepare 1 tsp Salt
- Take 1 tsp Sugar
- Prepare 1/4 tsp Garlic powder
- Prepare 1/4 tsp Dried chopped onion
- Get 1/4 tsp Paprika
- Prepare 1 1/2 cup Hot water
Battered fish doesn't get much easier than this. If you're looking for a quick protein to put on the table, fried cod is the way to go. Rinse the cod fillets and set aside. Stir together the flour, Cajun seasoning, salt and sesame seeds.
Steps to make Fried Fish batter (cod, flounder, tillapia):
- Mix all dry ingredients.
- Add water and beat well until smooth.
- Coat fish filets and deep fry at 350° until golden brown.
Place on a large plate or a large flat-bottomed bowl. Use a batter-coated cod for fish and chips with coleslaw or a breaded version served with lemon wedges. Dredge the cod fillets first in flour, then in the egg and finally in the bread crumbs. Pat the bread crumbs into the fish so they stick and completely coat it on all sides. Beer Battered Fish is a favorite here, we make it for family meal dinners often.
So that is going to wrap it up for this exceptional food fried fish batter (cod, flounder, tillapia) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
