Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, southern hush puppies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Southern Hush Puppies is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Southern Hush Puppies is something which I have loved my entire life. They are nice and they look fantastic.
These Southern Hush Puppies are deceptively delicious little bites of cornmeal batter flavored with a little grated onion and dropped into hot oil until the outside is crispy and browned and the inside is soft. A Southern specialty, hush puppies are small, deep-fried balls made of a cornmeal batter. They are a humble side dish often served with fried foods like catfish and other seafood.
To get started with this recipe, we must prepare a few components. You can cook southern hush puppies using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Southern Hush Puppies:
- Get 1 1/2 cup Self rising cornmeal
- Make ready 1/2 cup Cup self rising flour
- Take 1/2 tsp Baking soda
- Make ready 1/2 tsp Salt
- Get 1 cup Buttermilk
- Get 1 Egg lightly beaten
- Make ready 1 small finely chopped onion
The best hush puppies are served hot enough to burn your fingertips. After the crispy browned balls of They're the perfect accompaniment to Southern classics like fried fish and barbecue, but don't. Hush puppies are very similar to cornbread. Hush puppies are usually deep fried until they are crispy and golden brown.
Instructions to make Southern Hush Puppies:
- In a mixing bowl mix together the dry ingredients.
- Stir in onion.
- Stir in buttermilk and egg and mix until blended.
- Drop the batter by teaspoonfuls into a deep fryer.
- Fry until golden brown(turning them to cook evenly).
These sweet hush puppies are fried to a crisp golden brown color and are light and airy. This is the best southern recipe! It's easy to make and perfect for a fish fry. This post may contain affiliate links. © The Southern Lady Cooks photos and text - All rights reserved. No copying, posting on other sites, or other uses.
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