Homemade Seasoned Croutons for Soup & Salad
Homemade Seasoned Croutons for Soup & Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade seasoned croutons for soup & salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Seasoned Croutons for Soup & Salad is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Homemade Seasoned Croutons for Soup & Salad is something that I have loved my entire life. They’re nice and they look wonderful.

Learn how to make croutons with this homemade croutons recipe! It's easy to make with any kind of leftover bread, and the perfect topping for salad, soup and more. If you'd like to give your croutons some flavor, toss them with dried herbs or spices once they're toasted and Love homemade croutons!

To begin with this recipe, we have to prepare a few ingredients. You can have homemade seasoned croutons for soup & salad using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Seasoned Croutons for Soup & Salad:
  1. Take 1 loaf Italian hero bread
  2. Make ready 1/4 cup olive oil
  3. Get 1 tsp salt
  4. Take 1/2 tsp ground black pepper
  5. Prepare 1/2 tbsp garlic powder
  6. Take 1 tbsp Italian seasoning
  7. Get 1/2 tbsp grated cheese(your choice)

Can't I just buy them in a cellophane bag at the grocery store? Well, sure you can and they might even be somewhat decent. But homemade croutons take things to whole other level, and given how quick and easy they are, there's no reason not to step up and make them. There is no denying that homemade croutons are a million times better than anything you can purchase from the market.

Instructions to make Homemade Seasoned Croutons for Soup & Salad:
  1. Cut bread into bite size pieces
  2. Put bread on a baking tray & drizzle on olive oil & move bread around to soak up oil that is on the tray.
  3. Sprinkle on spices, herbs & cheese
  4. Bake in 350° oven until golden brown tossing once to make sure they are golden on all sides.
  5. Serve with soup or salad & enjoy.

However, I didn't always know this. My parents never made homemade croutons so, until recently, fresh-baked crispy croutons were a relatively foreign. Homemade Croutons - don't spend your money on bags of croutons - make your own! Perfect for everything from soup to salad. If you enjoy nicely seasoned, crispy croutons on your salad or on top of a hot bowl of soup, you'll appreciate the simplicity of making them yourself.

So that is going to wrap it up with this special food homemade seasoned croutons for soup & salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!