Cauliflower and watercress soup
Cauliflower and watercress soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cauliflower and watercress soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cauliflower and watercress soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Cauliflower and watercress soup is something which I have loved my whole life. They are nice and they look fantastic.

Great served with a crispy whole grain piece of bread and a drizzle of olive oil on top, yet it's light enough to serve with a sandwich or a first course. We were hit with a snow storm yesterday, and we're expecting another tonight. Cauliflower and watercress soup recipe, Viva - With a base of seasonal cauliflower this warming soup is sure to delight This soup is rich and This soup is rich and creamy (but without cream), with a hint of peppery watercress.

To begin with this particular recipe, we must first prepare a few components. You can have cauliflower and watercress soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cauliflower and watercress soup:
  1. Make ready 1 leek, wash well and roughly chopped
  2. Take 1 tablespoon oil
  3. Make ready 1 tablespoon butter
  4. Make ready 1 head cauliflower, cut into small pieces including softer parts of the stalk and small white leaves
  5. Take 1/2 bunch watercress, remove the thickest part of the stalk
  6. Take 1 stick celery, roughly chopped
  7. Get 1 potato, peeled and chopped
  8. Prepare Pinch salt
  9. Get 1 vegetable stock cube
  10. Take Water (as required)

Watercress-Cauliflower Soup. this link is to an external site that may or may not meet accessibility guidelines. Watch how to make the best cauliflower soup in this short recipe video. Roasting the cauliflower gives it tons of flavor, and it's so easy to do! Includes butter, onion, unbleached flour, reduced sodium chicken broth, cauliflower, watercress, kosher salt.

Steps to make Cauliflower and watercress soup:
  1. Heat oil and butter on medium heat and add the leak and celery. Cook gently until half original volume. Don’t allow Vegetables to brown.
  2. Add cauliflower and potato and a pinch of salt, cover and cook until half original volume. This step will be quicker if vegetables are cut small.
  3. Add stock to barely cover vegetables and watercress and cook until cress is tender.
  4. Purée using stick blender or similar.
  5. Optional extras - add ground celery seeds at start of cooking process. Or sour cream to serve.

Roasted cauliflower and onions add incredible flavor to this easy curried cauliflower soup, and a potato thickens it up a bit. Thinly slice the stems and add to the onions with the remaining cauliflower Place a quarter of the hot soup in a food processor and add a quarter of the watercress. Tip into a clean saucepan and repeat with. This light and healthy soup is good on it's own, or add some garlic bread or a sandwich! This soup reaches peak nutrient density with not one, but two nutrient dense, cruciferous vegetables.

So that’s going to wrap it up for this exceptional food cauliflower and watercress soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!