Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, home made whole wheat kobri (coconut) biscuits. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
I used coconut oil in place of the butter, and used a little more than the recipe calls for. Hello Friends, Today's recipe is Whole Wheat Oats Biscuits. It's very easy and quick to bake recipe.
Home made Whole Wheat Kobri (Coconut) Biscuits is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Home made Whole Wheat Kobri (Coconut) Biscuits is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have home made whole wheat kobri (coconut) biscuits using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Home made Whole Wheat Kobri (Coconut) Biscuits:
- Make ready 3/4 cup butter
- Prepare 3/4 cup sugar powdered
- Get 3/4 cup wheat flour
- Make ready 1/2 cup dessicated coconut powder
- Prepare 1/4 tsp baking powder
We all love biscuits and so do our kids. These whole wheat biscuits are so easy to make, with just six ingredients! They have the delicious tang of buttermilk and a mild whole wheat flavor. Whole Wheat Coconut Oil Biscuits are light, flaky, and wholesome and what better to top a warm biscuit with than.
Steps to make Home made Whole Wheat Kobri (Coconut) Biscuits:
- Preheat oven at 180 degree C.
- Mix well all the ingredients and freeze the mixture for 10 minutes.
- After 10 minutes shape it like you prefer.Bake with cutters.
- Bake until the brown crust is visible.
- Takes Approximately 15 minutes to bake
- Easy to make and loved by children and elders.
This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Print Recipe Show ❤ & Comment Jump to Recipe. This video shows you how to make whole wheat biscuits. Coconut oil and almond milk keep them totally vegan-friendly.
So that’s going to wrap it up for this special food home made whole wheat kobri (coconut) biscuits recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
