Hung curd custard
Hung curd custard

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, hung curd custard. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Hung curd custard is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Hung curd custard is something which I’ve loved my whole life.

Here is an easiest way to make hung curd at home. Hung curd is perfect to use for marination. It will coat your chicken or paneer nicely with spices.

To begin with this particular recipe, we must first prepare a few ingredients. You can have hung curd custard using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Hung curd custard:
  1. Get 2 cups Curd
  2. Make ready 1 cup Chopped mixed fresh fruit( banana,apple, pear, pomegranate etc
  3. Make ready as per taste Sugar

This ingredient is used in many Indian and Middle Eastern dishes. Hung curd is one of the most versatile ingredient on hand. You can make a great desert out of it by mixing it with some Next morning hung curd is ready. Pictorial: You need some homemade curd.

Instructions to make Hung curd custard:
  1. Tie curd in a muslin cloth & hang it for three to four hour.it's ready. Grind sugar. Put hung curd & powder sugar in a big bowl. Beat lightly till creamy.
  2. Now mix chopped fruits together. Keep in refrigerator for 2-3 hrs. Serve cold.

Hung Curd & Hung Yogurt - How To Make Hung Curd? Hung curd is nothing but the usual curd (dahi) hung long enough in a finely sieved colander or a cheese cloth to be drained of most of the. Hung curd is nothing but removing the whey from curd. Learn how to make Hung Dahi at home. Hung curd recipe can easily be made at home and can be added to any dish to get a creamy texture.

So that’s going to wrap it up with this exceptional food hung curd custard recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!